FREE SHIPPING when you buy 3 or more bags of coffee!

Featured Coffee

Our featured coffees are roasted with care and intentionality, going through a rigorous selection and development process. Since we are a third wave micro-roaster, these coffee beans are purchased and roasted in small quantities for a limited time. Grab a bag today before they are gone!

Costa Rica Single Origin Bag of Whole Bean Mela Coffee

Costa Rica Tarrazú Single Origin from $ 17.85

Costa Rica Tarrazú

$ 17.85

Costa Rican coffee is known for having a rounded body, clean acidity and floral aromatics. We roast this Costa Rican coffee to highlight notes of caramel, orange zest and almond.

Coffee plants were first introduced to Costa Rica from Cuba in 1700s and began being commercially cultivated in the 1800s. Costa Rica was the first Central American country to commercially produce coffee. Coffee has been key to the development of their infrastructure and economy ever since. Costa Rica exports some of the top coffee grown world-wide and is a mainstay in the U.S. specialty market.

NOTE: Our coffee is shipped out within 2 days of roast date, and shipping days are Monday, Wednesday, and Friday.

View full product details

Size

Qty

Honduras Single Origin Bag of Whole Bean Mela Coffee

Honduras COCAFCAL Las Capucas Single Origin from $ 16.85

Honduras COCAFCAL Las Capucas

$ 16.85

This Honduras coffee is Certified Organic. Honduran coffee can exhibit a large range of different flavor profiles from sweet chocolaty flavors with a creamy body to citrus fruit flavors with a bright acidity and a medium body. We roast this profile to draw out deep chocolate, full body and a clean finish.

18th century European traders first introduced coffee to Honduras, and the country began to grow coffee commercially in the mid-19th century. Honduras produces more coffee than any other country in Central America and is the 7th highest producer world-wide.